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June Schedule

Music & honey
The until 25 June Castel San Pietro Terme (Bo) slow towns and villages. Music and honey are the most important protagonists of "June Castellano" in Castel San Pietro Terme, combine the music of the historical presence of the "Naturalmiele" arrived this year 21st Edition. Music and honey, that accompanies moments of entertainment and dance performances of various kinds. Fashion shows, tango, Taranta, hip hop is the setting for "Naturalmiele", which will provide along with the traditional market in Piazza Acquaderni, wine tasting and initiatives for the promotion of bee products and exploitation of local food, the literary contest "Giallomiele". see 25 final on Saturday in "Night of friendship slow city" with the midnight duel gourmet, a conflict between the cultures and cuisines: in this year we are confronted Castellana di Bartolomeo Scappi, chef-secret of the Popes century and, that other parts of Leonardo da Vinci, who was also in the years to deal with the youth. Hotel Castle instead of the unusual race of cultural resistance "written in one night".
Info:
www.Comune.castelsanpietroterme.Bo.it www.restipica.net

Cummara, fiure
From 24 to 26 June to slow city Springs (PE)
It is the night of Saint John with a manifestation of "Cummara to Fiure" devoted celebrated. Via San Francesco hosts the exhibition "Viale del Gusto", with the most important food products, including slow food Presidia of famous pecorino Farindola, Canestrato di Castel del Monte, DOP extra of lentils of Santo Stefano di Sessanio and saffron of Navelli, extra-virgin olive oil and wines. While the midnight stage the theatrical performance reminiscent of "the Cummare and Lu Cumpare, Fiure". On 25 June, we maintained guided tastings of wine, olive oil, cheese and sausages, glossary of food.
Info:
www.Comune.Penne.PE.it; www.restipica.NET

Organic Food Festival
By on 24 June to 26 San Ginesio (MC) the most beautiful villages of Italy, the Orange flag, Center of Macerata, also known as the "balcony of the Sibillini mounts", due to its location known. In this beautiful landscape to the "organic food festival, Fab." The deadline is June in the city for 24-25-26. Stands and restaurants produce, video marry culture bio, guided wine tastings, educational workshops, food, music and food.
Info:
www.Comune.sanginesio.MC.it; www.restipica.NET

On Friday the truffle
Every Friday until 8 July to Castell' Castell'Azzara (GR) area Maremma truffle, truffle capital, promoted by excellence of the offer of the country of Amiata testimonial a series of dinner from local restaurateurs with truffle, tasting of dishes accompanied by a selection of wines of the Strada del Vino Montecucco and flavors of Amiata. The dinner will be held from time to time with small theater mini cooking classes, and lecture on truffle.
Info:
www.turismoinmaremma.it; www.restipica.NET

Malvasia day
Capitol & resort will be Theatre "Malvasia" event, on theIsland of Salina together the 11 July 2011 workers brings more representative of the production of Malvasia di Salina. Be the protagonist of this event for a whole evening with its millennial history, taste and smell of this historic wine on the island came 588 BC, together with the Greek colonizers.

The event on its first edition was developed island of Salina to "Nectar", to celebrate the richest vegetation of the Aeolian Islands. No case known as "the Green Island". Its landscape is characterized by the flowering of the vines of Malvasia turns shiny black and deep blue horizon obsidian and the profile of the Windward Islands. Since 1981, is a UNESCO World Heritage site and nature reserve.

Salina speaks of native, wine, slow food Presidia, talks about the characters, who want to communicate, the Malvasia and the arrival of the phylloxera speak what they are doing on the history and migration of the success. Salina altered landscapes, vintages, which consequences and grapes in welken, ultimately are only extreme and affected Island extrapolated sweet juice of the grapes from vineyards of geophysical diversity. Will produce for a whole evening technical experts of the cellar to explain Island to the public of connoisseurs and lovers, the characteristics of the Malvasia offered by guided wine tasting. The event is for the public of the experts and curious, lovers of good wine, and check always the best expressions of open our traditional gastronomy. Salina established in fact only itself as a centre of Italian production quality of this product. The island of Salina is right a symbol of wine tourism in Sicily, integrate maritime vocation to the agricultural and improves its products the truest expression of biological diversity. Sustainable agriculture and the rooted traditions in the context of traditional fisheries are a tourist attraction and environmentally conscious vehicle. The Malvasia day opens July at 19: 00 11, Enoappassionati and an expert in a new big celebration of nectar of Salina.

Dinner gifts to the Reggia di Venaria
The exhibition expects more nights monthly until November 2011, a region of our country, where great traditional Italian chef invites visitors to court devoted each ' to meet, in the majestic scenery of the great Gallery an essential journey with the taste of Italy, with dishes and typical products our territory The dinner series, which opens up the 8 April, with Sardinia, is closed in November 2011 , with an evening, them the 'hosts'-cooks "inherit" Piedmont, Giovanni Vialardi, boss, which Carlo Alberto and Vittorio Emanuele 1854 released II, he his "treatise of modern cuisine, patisserie, think and his Confettureria", the book was then a success and a great spread and started, the the unification of Italy …. in the kitchen. The dinner gifts represents a unique and must-see events of taste in the context of the Reggia di Venaria: an event to create, will show the guest, dinner after dinner, history, colours and aromas of Italy, and at the same time the importance of sociability and food as fundamental factors of our national identity. The cost of each dinner is 60 Euro and includes free visit free audio guides also enjoy Exhibition Palace, with the possibility.

For information and reservations
4992326-011 + 39 011 4992305 4322674-011

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