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A. Vogel Herbamare Herb Seasoning Salt preferences flavorful table salt. No MSG. HVP not. Herbarmare made according to original recipes from the world famous Swiss Naturopath Dr. hc A. Vogel and is prepared with fresh, organically grown herbs. Fresh herbs combined with natural sea salt and allowed to steep for up to a year before the moisture is removed by a special vacuum process at low temperatures. Steeping process integrates the full herb and vegetable taste with salt crystals. Herbamare Use in salads, vegetables, beans and rice, pasta, meats or pizza for a savory dish seasoned. Keep the container on your desk as an alternative to ordinary table salt and spices in a small room for your cooking easier.

Black Chicken With Mushroom . Make you excited. Adding energy and of course nutritious. Ready to add vitality to this day through the activities. How do you feel living activities if you are hungry? Your work will be disturbed and may become dizzy head. Ingredients : 2 tbsps wine 3 cups water 2 ginger slices 8 red dates, cored 2 large coconuts 1 black young chicken 3 cups coconut juice 1 cup coconut meat 1/4 cup fresh shiitake mushroom slices Seasoning : 1 tsp salt little pepper 1/2 tbsp fish sauce Directions: 1.Remember to wash black chicken , strain to dry. Chop it into small pieces, blanch with ginger slices and red dates , then rinse thoroughly. 2.Chop off the pointed top of young coconut with a knife, pour out coconut juice and set aside, then scoop out its meat with a spoon. 3.ln each coconut, put in 8 pieces of chicken, fresh mushrooms, red dates, ginger, coconut juice and meat, wine and seasonings. Put them in a steamer or double-boil ...